I have begun to change up the way I eat so I will not be having any of the wonderful tarts I made. I am avoiding high glycemic foods because they cause an insulin response in the body and cause fat to be stored. Who knew!!! If you can keep your blood sugars low and avoid having an insulin response you can force your body to get the fuel it needs from your fat stores!! Excellent!! It does require that I do not combine carbohydrates (rice, bread, pasta) and proteins in the same meal but on average that has not been too difficult to manage. You can eat as many low glycemic vegetables as you want!! If you want more information check out Suzanne Sommer's books on the subject of low glycemic index foods and food combining for weight loss. I have taken several books out of the library that addresses this issue. I have lost a few pounds and feel much better. I would highly recommend this approach to eating to anyone who really wants to take off the extra weight without lots of rules and counting of calories.
Therese
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