I am just getting ready some hostess gifts for the upcoming holiday season!! I made up several of these little jars of high bush cranberry pancake syrup in the early fall and put them in the freezer. We are invited out to a neighbour's for tea this afternoon and I decided to dress this one up to take along.
I cut a 4+ inch scallop circle (SU) out of glitter felt and tied it onto the top of the jar using white cording. I added a scalloped tag which I colour printed and then punched out using the SU scallop punch. I printed a full sheet of these tags and added the date by hand with a red gel pen so that I can use them in the future.
This pancake syrup is made from cranberries which I picked locally. My Mom and Dad have been picking the wild variety for years to make syrup. Mine is a little darker than theirs but the taste is very close to the same. My favorite is to have it on crepes (french pancakes) with a little bit of cream. We will be treating ourselves over the holidays!!
Therese
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